Monday, May 3, 2010

Apple Chips


We went to Costco on Saturday and I discovered one of my new favorite things...Bare Fruit Granny Smith Apple Chips. They are amazing... and not only that, but they are healthy! I was snacking on them all day. They were a little pricey so I looked up a recipe and I'm determined to make them. So I'll keep you posted. If any one has a good recipe please let me know otherwise here is the recipe I'm going to try out....

2 Tbsp sugar
1 Tbsp cinnamon
4 apples (Granny Smith, Fuji, Winesap --choose your favorite), cored
 
Preheat oven to 250. Slice apples as thinly and evenly as possible, using a mandolin or sharp knife. In a large bowl, combine the cinnamon and sugar. Add the apples to the bowl and toss until all the slices have some sugar and cinnamon on them. Line two cookie sheets with parchment paper and cover with apples, in a single layer. Bake about two hours, until browned and just crisp. Let cool (they will be crispier after cooling.)
Store in a covered container or Ziploc-style bags up to one week.

3 comments:

Erin said...
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Erin said...

those are b's favorite too for at least a month now! I have a bag in my desk at work. I learned you could eat like 4 bags and stay under the max calories you should have a day!

Kayla Conover said...

Yeah I got my bag on Saturday and brought it to work today and its already gone. Greg helped a little, but I pretty much ate the whole bag my self haha.